Sinner or Saint

Sinner or Saint Phone Number (619) 929-8127

Filhart Beef

Filhart Beef Address 14037 Midland Rd, Poway, CA 92064 Phone Number (858) 842-4101

Krisp Beverages + Natural Foods

Krisp Beverages + Natural Foods Address 2511 C St, San Diego, CA 92102 Phone Number (619) 232-6367

Jaroco

Jaroco Address   1148 25th. St. San Diego CA. 92102 Phone Number (619) 239-4587

Coronado Taste of Oils

Coronado Taste of OilsAddress   Coronado Taste of Oils Phone Number (619) 522-0098  

Valley Farm Market

Valley Farm MarketAddress   9040 Campo Rd, Spring Valley, CA 91977Phone Number (619) 463-9595

Iowa Meat Farms

Iowa Meat Farms Address   6041 Mission Gorge Rd.San Diego, CA 92120Phone Number (619) 287-1400

Mission Square Market

Mission Square Market Address   6171 Mission Gorge Rd, Ste 111San Diego, CA 92120 Phone Number (619) 521-9788

Sepulveda Meats and Provisions

Sepulveda Meats & ProvisionsAddress   1220 28th St San Diego, CA 92102Phone Number (619) 501-1878

Vine Ripe

Vine RipeAddress   8191 Fletcher Parkway  La Mesa, CA 91942 Phone Number (619) 462-7800
Seasoning your cast iron pan isn’t enough

Seasoning your cast iron pan isn’t enough

By: Sara Chodosh Cast iron is strange mixture of incredibly durable and unusually delicate—especially for a cooking implement. The metal is physically sturdy, but also highly reactive, which means even a droplet of water sitting in your cast iron pan can leave a rust...

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TOP 6 KETO-FRIENDLY HERBS, SEASONINGS & SPICES LIST

TOP 6 KETO-FRIENDLY HERBS, SEASONINGS & SPICES LIST

TOP 6 KETO-FRIENDLY HERBS, SEASONINGS & SPICES LIST WHAT SEASONINGS & SPICES CAN YOU USE ON A KETO DIET? by: Carina Wolff Sometimes people associate the word “diet” with bad-tasting food, but just because you’re following a specific meal plan doesn’t mean your...

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How to Save an Overly Salty or Spicy Dish

How to Save an Overly Salty or Spicy Dish

Inspired by conversations on the Food52 Hotline, we're sharing tips and tricks that make navigating all of our kitchens easier and more fun. Today: How can you fix an overseasoned dish? Don't panic! Just follow these tips. We've all been there. You're expecting guests...

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How to Season Meat Like a Pro

How to Season Meat Like a Pro

It's easy to make restaurant-style steak, chicken and pot roast when you know how to season meat. I want to be able to roast a chicken that will impress the family—who doesn’t? But every cooking show starts out with the host casually saying we’ll need to season with...

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Adding Spices and Herbs to Food

Adding Spices and Herbs to Food

How to Add: Spices and herbs should be used to enhance the natural flavor of food--not disguise or obscure it. Many herbs and spices can complement a dish and each other; however, be selective in their combinations. Avoid using too many at one time. Use a dry spoon to...

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How to Cook the Perfect Steak (with Science)

How to Cook the Perfect Steak (with Science)

A perfect steak is a tasty centerpiece to an impressive meal. Fortunately, science can help make this dinner delicious. The ideal steak is a matter of taste, but proper cooking involves balancing a high external temperature with a lower internal temperature. Getting...

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The Maillard Reaction – aka Golden Brown Delicious

The Maillard Reaction – aka Golden Brown Delicious

 Cody Ruch, Spice Science One of my favorite parts of cooking is the Maillard reaction. Although you may not have heard of it, it is something we are all familiar with. It often gets called “browning” or “the browning reaction”. Since the color change isn’t the...

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Spices and Herbs That Can Help You Stay Healthy

Spices and Herbs That Can Help You Stay Healthy

No meal or snack should be naked. That’s what dietitian Monica Auslander Moreno tells her clients. “Herbs and spices make food tastier while boosting your health,” says Moreno, an adjunct professor of nutrition at the University of Miami and a dietitian for the Miami...

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SPICE STUFFED SANDWORM BREAD

SPICE STUFFED SANDWORM BREAD

I have an entirely irrational love of David Lynch’s 1984 science fiction epic, Dune. (This is almost unrelated to my entirely rational and well thought out love of Frank Herbert’s Dune books. These two things should never be confused.) Maybe I saw it at just the right...

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